
Is this relatable for you?
As a restauranteur do you experience any of these following pain-points in your operation?
Drivers are confused on when orders are ready
Drivers interrupt kitchen staff for order update
Longer delivery times due to chaos with driver management
Handing prepared orders to wrong drivers
We hear you and understand how frustrating this is when managing a restaurant. We think we can help. Less chaos with order management but more time for what you do best: making your delicious meals.
Ready to get started?
Get in touch with us to discuss the particular details of your organization and set up a free guided demo to see Deliverect in action.